Media

Chef Jomon writes regularly on Malaya Manorama. Click below to see the articless

https://www.manoramaonline.com/authors.jomon-kuriakose.html

Cooking is often described as an art where science and mathematics blend with a little bit of magic. Chef Jomon Kuriakose, who hails from ...

Chef Jomon Featured in Manorama News

On the occasion of "World Food Day" Chef Jomon was featured on Manorama News (a news channel in South India viewed by around 2 million people)

I was first introduced to Baluchi by my friend Jomon Kuriakose who is Chef de Cuisine at Baluchi ....

.... such passion and humour radiating from Chef Jomon ...

It’s so difficult to choose from a menu filled with so many great dishes. Some of my favourites include the Kaffir lime chicken tikka, Tandoori octopus, Dal Baluchi, tandoori prawn, Lamb shank Gushtaba and obviously pan kulfi for dessert ....

BBC Celebrity MasterChef Arrives at Baluchi and Spencer Matthews can't handle the heat in the kitchen ...

LONDON’S FIRST EVER NAANERY

Expert naan-makers like chef Jomon can tell if it’s at the right temperature just by putting his arms in ....

CHEF JOMON WINS AWARD FROM NATIONAL NEWSPAPER

Chef Jomon won the award of "The news person of the year 2019" from the national online newspaper British Malayali read by the malayali community in the UK.


"Psalms 118:23.

This is the LORD's doing; it is marvellous in our eyes.

Let me take an opportunity to thank each and everyone of you who supported, loved and vote for me to achieve this great privileged award." - Chef Jomon (Facebook)